Classic combination, different execution. Salmon and chives are sprinkled between thin layers of cooked egg.
Leftover meal. In vain I try to run my kitchen without leftovers. But then, again – one, two, three, and a lunch is served. It doesn’t have two be “proper” dinner/lunch/whatever every day. I must tell it to myself oftener
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Overgrown spring onion patch gave me inspiration for a meal.
Leftover pasta dough makes a lovely noodles…
… which makes a very quick meal (providing that you have a stock ready)
Yesterday we dyed some eggs. Onion skins, parsley leaves and some sticky tape. That was fun! Lets do that again, says mum
Home pasta as usual. Its so nice to make food together with kids, and not the basic stuff, but something interesting.
Half of Monday is gone, its only four and a half days left till weekend.
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